Enjoy Amaretto Day with a warm glass of Amaretto Café, created with this Gourmesso Recipe. The Amaretto coffee has the delicate flavors of toasted Almond with a subtle hint of cherries and apricots. It is most definitely the perfect balance of bitterness and sweetness in a glass. In this blog post you will learn how to create this drink at home with your Nespresso Original Machine and a Gourmesso Coffee Capsule.
Fun Fact: Amaretto in Italian means “little Bitter”, made from almonds that have been infused with brandy.
Total time: 5min
Prep time: 5 min
Cook time: 0 min.
Difficulty: Easy
Servings: 1 Cup
Ingredients
- 1-2 Artuzzi Espresso Pods (we recommend the Artuzzi Verona blend for real intense flavoring, but you can also take one of our other many espresso blends and "play" with the amount of Amaretto Liquer instead)
- 2 oz milk (or brew your espresso Americano style if skipping milk)
- 1 oz Amaretto Liquer
- Whipped Cream of Choice (if desired)
- 1/2 tsp of Cinnamon
Preparation
- Brew your Almond-flavored Artuzzi Verona in your Nespresso Original Machine.
- Heat milk (or milk alternative) until warm and mix with Amaretto Liqueur.
- Top your espresso with the milk and then your Whipped Cream.
- Garnish with your Cinnamon to add the last touch to your Almond Amaretto Café.
** Ratios can also vary depending on your personal preference. **
TRY THIS RECIPE WITH
Artuzzi's Verona Blend - Intensity 10 - Coffee Pods for Nespresso Original Machines.
